Crab Fettucine

Noel and I were at Publix the other day (for some reason I always spend more when he goes with me!) and Noel saw some snow crab that he decided he would like to cook for dinner. And by "he would cook" I of course, mean I would cook. :) Which I must admit is not really a burden- I enjoy cooking for us and he helps out with the dishes so I can't complain. But back to the crab- the dish turned out looking so good that I thought I would take a pic since I made homemade sauce and everything- turned out to be pretty tasty as well. A little sweet but of course, crab meat is really sweet to begin with. Maybe next time I will use a little more white wine and lemon juice...